Full Sour Habanero (Extra Heat)

Our hottest full sour, made for true spice loverss, fermented with fresh garlic, dill, and habanero peppers, these pickles deliver bold, zesty flavor with intense heat in every crisp bite, not for the timid, these bring the fire.

Half Sour vs Full Sour: Know the Difference:

• Half Sour: Fresh, mild, and crisp with a hint of cucumber. Goes straight into the fridge after pickling, so the flavor starts light and bright but deepens over time.

• Full Sour: Bold, robust, and zesty from the first bite. Fermented for a full week before refrigeration for that classic old-school pickle punch.

Pick Up Your Order: Once your order is placed, you’ll get a digital receipt sent straight to your email. Bring that receipt with you when you come to pick up your pickles. We’ll have your jars packed, fresh, and ready — no waiting, no hassle, just grab your pickles and go.

Each quart-sized jar is handmade locally in Memphis in limited batches, available for same-day pickup, and set aside for you as soon as your order is placed.